Name: Sweet & Salty Kale Chips
Total time: 30 min
Ingredients: 4 cups Kale Leaves (packed, torn into pieces); 1 tsp Iodised Salt (or sea salt); 2 tbsp Maple Syrup; 1 tbsp Aquafaba (liquid from a can of chickpeas), to help the seasoning stick

Made with kale leaves, maple syrup and aquafaba, to help the seasoning stick.

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