Name: Gallo Pinto
Total time: 20 min
Ingredients: 2/3 cup Jasmine or Brown Rice (dry, rinsed); 1/2 Brown Onion (medium, diced); 1/2 Red Capsicum (medium, diced); 3 tbsp Coriander (chopped, plus extra to serve); 1 tsp Iodised Salt (or sea salt) (to taste); 2 cups Black Beans (cooked); 1/4 cup Water (or stock)

Made with jasmine or brown rice, brown onion and red capsicum.

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