Name: Roasted Beet Hummus with Crackers
Total time: 60 min
Ingredients: 1 Beet (small, peeled, cut into small cubes); 1/4 cup Aquafaba (liquid from a can of chickpeas, or water); 1 3/4 cups Chickpeas (drained, rinsed); 1/2 cup Aquafaba (liquid from a can of chickpeas), plus an extra squeeze of lemon; 2 tbsp Lemon Juice; 3/4 tsp Sea Salt; 2 tbsp Water (cold); 1/4 tsp Cumin; 1/2 tsp Za'atar Spice; 340 grams Whole Grain Crackers

Made with beet, chickpeas and aquafaba, plus an extra squeeze of lemon.

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